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There are many ways to reheat corn on the cob, but the easiest and most popular way is to place the ears of corn in a pot of boiling water, turn the heat down to low, and simmer for 10 minutes. You can also place the ears of corn in a preheated oven at 350 degrees Fahrenheit for 15 minutes.
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Last update: 2024-11-13 // Source: Amazon Affiliates
HOW TO CHOOSE BEST Way To Reheat Corn On The Cob
There is no one definitive answer to this question. Some factors to consider include: how much time you have, what you are cooking the corn on the cob in, and your preferences.
BEST Way To Reheat Corn On The Cob QUICK FEATURES
CONCLUSION
To reheat corn on the cob, boil it in water or bake it in the oven.